Archita Sabudana Medium Pearl- 1Kg (Pack of 2)
Pure pearls of versatility for your culinary delights
₹200.00
Delivering in 5-7 days
Introducing Archita Sabudana, the epitome of purity and quality in every bite. Made from 100% pure tapioca pearls, this trendy and versatile ingredient is perfect for creating delicious and healthy dishes. Whether you’re making traditional Indian sabudana khichdi or trendy tapioca pudding, Archita Sabudana ensures a premium culinary experience. With its natural and unadulterated form, you can trust that you’re getting the best for your recipes.
⚖️ Net Wtg : 1kg
🔥 Charcoal free
🌿 100% Natural.
😍 Why You'll Love It:
🌟 Key-Benefits
Why You’ll Love It:
- Discover the purity of Archita Sabudana, a versatile ingredient that adds a touch of goodness to your meals. Made from 100% pure tapioca pearls, Archita Sabudana is a kitchen essential that offers convenience and nutrition in every bite. From quick and easy snacks to wholesome main courses, Archita Sabudana is the perfect addition to your pantry. Whether you’re preparing traditional dishes or experimenting with new recipes, this high-quality sabudana ensures a delightful culinary experience every time.
Key Benefits:
- Adds texture and flavour to dishes
- Versatile ingredient for various recipes
- Quick and easy to cook
- Gluten-free and suitable for dietary needs
- Ideal for fasting and feasting occasions
Key Ingredients:
- Archita Sabudana is made from 100% pure tapioca pearls, ensuring quality and authenticity in every pack.
How It Works:
- Archita Sabudana works by absorbing liquid when cooked, resulting in soft, chewy pearls that can be used in a variety of dishes. From traditional Indian recipes to innovative culinary creations, Archita Sabudana is the perfect choice for those looking to add a touch of purity and nutrition to their meals.
How to Use:
- Rinse: Rinse the sabudana under cold water to remove excess starch.
- Soak: Soak the sabudana in water for a few hours or overnight until they swell up and become soft.
- Cook: Drain the soaked sabudana and use them in your favourite recipes. They cook quickly and become translucent when done.
- Enjoy: Use Archita Sabudana to create delicious dishes such as sabudana khichdi, sabudana vada, sabudana kheer, or add them to soups and salads for added texture.
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